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Avocado Toast Recipe

Classic Low-Calorie Avocado Toast

Chef Joseph
Creamy, fresh, and satisfying—this simple avocado toast is packed with flavor and health benefits while keeping the calories low. 🥑🍞
Prep Time 5 minutes
Total Time 5 minutes
Course Breakfast
Cuisine American
Servings 1
Calories 200 kcal

Ingredients
  

  • 1 slice whole-grain or sourdough bread toasted
  • 1/2 small avocado mashed
  • 1/2 tsp lemon juice
  • Pinch of salt
  • Pinch of black pepper
  • Red chili flakes or everything bagel seasoning optional for garnish
  • Sliced cherry tomatoes or microgreens optional

Instructions
 

  • Toast the bread until golden and crispy.
  • Mash the avocado in a bowl with lemon juice, salt, and pepper.
  • Spread the mashed avocado evenly over the toasted bread.
  • Top with optional garnishes like chili flakes, everything bagel seasoning, or fresh cherry tomatoes.
  • Serve immediately and enjoy this creamy, delicious bite!

Notes

Boost protein and fiber: Top with sliced tomatoes, cucumbers, or microgreens for a nutrient boost, or add a poached egg for protein (if your calorie allowance allows).
Keyword Avocado Toast
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